TERCLIM26: 16TH INTERNATIONAL TERROIR CONGRESS / 3RD CLIMWINE

A
Accomando, Filippo	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Adoir, Emilie	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Alban, Benjamin	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
Albornoz, Francisco	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Albrizio, Rossella	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Alcalde, José	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Aldrich, Ruby	Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Alfonso, Esteban	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Aliquó, Gustavo	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Alves, Fernando	Integrating microclimate and crop models to assess vineyard responses to climate change Resilient Vines: Exploring Varieties Phenology and Water Use Efficiency, Under Warm Conditions
Ancín, Maria	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality
Andrade, Cristina	Integrating microclimate and crop models to assess vineyard responses to climate change
Angwin, Delphine	Winemakers of Normandie (France): in search of a territorial cohesion
Aranjuelo Michelena, Iker	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality
Arias Pérez, Ignacio	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Assof, Mariela	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Audeguin, Laurent	A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
B
Baerenzung Dit Baron, Thomas	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Bai, Huiqing	Model-assisted analysis of climate change and terroir effects on grape quality in China
Bambina, Paola	Decoding soil influence on wine composition: linking pedological classification and metabolomic expression within terroir
Barrio, Ignacio	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Bartlett, Megan	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Becker, Axel	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Belcher, Sandrine	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Blanc, Simone	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences
Blandeau, Sixtine	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Bois, Benjamin	Is delimitation of parcels within AOP areas a way to adapt to climate change? Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Bonfante, Antonello	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Bonicelli, Pier Giorgio	Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Bonnardot, Valérie	Is delimitation of parcels within AOP areas a way to adapt to climate change? Fine scale climate shifts for present and future Uruguayan viticulture
Bourdin, Gilles	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Bozzo, Francesco	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Breuillot, Elia	A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
Bruch, Michael	Tree-induced water stress drives root system reorientation in grapevines
Brun, Filippo	Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Bueno Fernández, Mónica	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Buisson, Emmanuel	Optimizing frost protection in vineyards through numerical simulations of wind machines and heating systems
Buonanno, Maurizio	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Burdet, Jean-Philippe	Advancing Sustainable Viticulture at the Regional Level: Lessons from a Swiss Winegrowing Landscape Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Buñuel-Escudero, María	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
C
Cahurel, Jean-Yves	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Campos, Susana	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Canal, Camilla	Exploring the Crue of Prosecco: insights from the Rive
Canavera, Ginevra	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L)
Capovilla, Francesco	Investigation on the effects of terrain slope and elevation on chemical features of wine within the PDO Prosecco area in Veneto region (Italy)
Carlier, Elisabeth	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Carlier, Johan	Optimizing frost protection in vineyards through numerical simulations of wind machines and heating systems
Castillo Rio, Carolina	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Charnock, Hannah	Chemical and sensory characterization of sparkling wines from coastal British Columbia, Canada
Chervin, Christian	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Choi, Jaewoo	Investigation of grape skin thickness and grape skin lipid content for differences in smoke taint composition
Cholet, Céline	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Christ, Marcel	Evaluating the Economic Effects of Agrivoltaics in Vineyards: A Driver-Based Approach
Chuitel, Mireille	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Ciotti, Gellio	Mitigating climate change impacts in the wine supply chain through integrated energy and water efficiency assessment
Clara, Châtaignier	Optimizing frost protection in vineyards through numerical simulations of wind machines and heating systems
Collins, Cassandra	Designing Vitivoltaic systems for hot, dry vineyards: Biophysical responses, wine quality and stakeholder perspectives
Correia, Gonçalo	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Coulon-Leroy, Cécile	Winemakers of Normandie (France): in search of a territorial cohesion
Coulouma, Guillaume	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Cruz, Jose	Integrating microclimate and crop models to assess vineyard responses to climate change
Crétat, Julien	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
Cuif, Chloé	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
D
Da Costa, Jean-Pierre	A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
Dai, Zhanwu	Model-assisted analysis of climate change and terroir effects on grape quality in China
Danese, Pamela	Climate resilience and adaptive value chains in the wine sector: from terroir to transformation
De Biazi, Federico	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
de Rességuier, Laure	Is delimitation of parcels within AOP areas a way to adapt to climate change?
De Revel, Gilles	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Del Zozzo, Filippo	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L) Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Delval, Louis	Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines Grapevine hydraulic response to drought is soil texture-specific
Denat, Marie	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Destrac Irvine, Agnès	Using varietal diversity as a lever for adapting to climate change while preserving Bordeaux wine typicity Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines
Dewasme, Coralie	Can the foliar expression of esca symptoms modify the typicity of Terroir wines?
Di Cosola, Francesco	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Diago, María Paz	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Dieltiens, Olivier	Comparative assessment of four weed management strategies on soil biodiversity, vine performance and environmental sustainability
Dienes-Nagy, Àgnes	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Duchêne, Eric	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Döring, Johanna	Long-term effects of integrated, organic and biodynamic management on above- and belowground performance and drought resilience of grapevines
E
Edouard, Sylvain	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Eraso, Javier	How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Erbaggio, Arturo	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Ergas, Benjamin	Comparative assessment of four weed management strategies on soil biodiversity, vine performance and environmental sustainability
F
Faggion, Antoine	Advancing Sustainable Viticulture at the Regional Level: Lessons from a Swiss Winegrowing Landscape Mapping runoff risk for plant protection products in a steep alpine vineyard: a parcel-scale GIS approach in Yvorne (Switzerland)
Fantasia, Serena	Advancing Sustainable Viticulture at the Regional Level: Lessons from a Swiss Winegrowing Landscape Mapping runoff risk for plant protection products in a steep alpine vineyard: a parcel-scale GIS approach in Yvorne (Switzerland)
Fanzone, Martín	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Feilhès, Carole	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Fernandez-Moráles, Ana	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain)
Fernández Zurbano, María Purificación	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Fernández-Novales, Juan	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Fichtl, Lukas	A Perennial Grapevine Root Growth Model to Match Rootstocks to Vineyards
Flores, Rui	Integrating microclimate and crop models to assess vineyard responses to climate change
Flores, Shana	Bridging Terroir and Sustainability: Insights from Brazilian Wine Denomination of Origin
Fonseca, Andre	Integrating microclimate and crop models to assess vineyard responses to climate change
Fourment, Mercedes	Fine scale climate shifts for present and future Uruguayan viticulture
Fraga, Helder	Integrating microclimate and crop models to assess vineyard responses to climate change
Friedel, Matthias	Tree-induced water stress drives root system reorientation in grapevines A Perennial Grapevine Root Growth Model to Match Rootstocks to Vineyards
Frijters, Ate	Comparative Assessment of Water Footprint Methodologies Across Global Viticultural Systems: Towards Standardization
Frioni, Tommaso	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L)
G
Gaiotti, Federica	Exploring the Crue of Prosecco: insights from the Rive Investigation on the effects of terrain slope and elevation on chemical features of wine within the PDO Prosecco area in Veneto region (Italy)
Galar Martinez, Mónica	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Galar-Martínez, Mónica	Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain)
Gambetta, Gregory	Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines Can the foliar expression of esca symptoms modify the typicity of Terroir wines?
Gambetta, Joanna	Agroclimatic characterization, aromatic composition and sensory profile of wines from Torontel grapes (Vitis vinifera L.) grown under warm climate and arid conditions (Ica, Peru)
Gamez, Angie	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality
Gangjee, Dev S.	Lightning in a Bottle? Wine GIs and Disruptive Innovation
Garcia de Cortázar-Atauri, Iñaki	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Garcin, Léa	A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
Gassiolle, Elodie	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Gatti, Matteo	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L) Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Gaudnik, Cassandre	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
Gautier, Jacques	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Gaviglio, Christophe	Comparative assessment of four weed management strategies on soil biodiversity, vine performance and environmental sustainability
Gavrilescu, Catinca	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Geffroy, Olivier	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
George, Tyla	Carbon (δ¹³C) and nitrogen (δ¹⁵N) variability across vineyards and grapevine components
Giraudo, Julien	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
Giraudo, Julien	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Gontier, Laure	Comparative assessment of four weed management strategies on soil biodiversity, vine performance and environmental sustainability
Goulet, Etienne	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Goutouly, Jean-Pascal	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Graf, Elias	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Grechi, Valeria	Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Guadalupe, Zenaida	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Gubiani, Rino	Mitigating climate change impacts in the wine supply chain through integrated energy and water efficiency assessment
H
Hatta, Beatriz	Agroclimatic characterization, aromatic composition and sensory profile of wines from Torontel grapes (Vitis vinifera L.) grown under warm climate and arid conditions (Ica, Peru)
Hayes, Brooke	From doom to bloom: Unravelling soil–vine nutrient pathways across land-use legacies in BC vineyards
Heger, Thierry	Advancing Sustainable Viticulture at the Regional Level: Lessons from a Swiss Winegrowing Landscape Mapping runoff risk for plant protection products in a steep alpine vineyard: a parcel-scale GIS approach in Yvorne (Switzerland)
Heitz, Dominique	Optimizing frost protection in vineyards through numerical simulations of wind machines and heating systems
Hilbert-Masson, Ghislaine	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Hochereau, Francois	The renaissance of PGI Vineyards in the region Ile de France: a journey into the future of potential terroir
Honoré-Chedozeau, Carole	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
I
Iannuzzi, Alessandra	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
J
Jaccard, Augustine	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Jacques, Alban	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Jacquin-Ponsot, William	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Javaux, Mathieu	Grapevine hydraulic response to drought is soil texture-specific
Jeffery, David	Towards the chemical verification of terroir using spectroscopy and machine learning for wine classification
Jourdes, Michael	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Jung, Jooyeoun	Investigation of grape skin thickness and grape skin lipid content for differences in smoke taint composition
K
Karampilis, Andrianos	Optimizing frost protection in vineyards through numerical simulations of wind machines and heating systems
Karimi, Battle	Comparative assessment of four weed management strategies on soil biodiversity, vine performance and environmental sustainability
Kniaz, Alix	The renaissance of PGI Vineyards in the region Ile de France: a journey into the future of potential terroir
L
Labonia, Mariana	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Lacampagne, Soizic	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Laforge, Jeanne	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Le Roux, Renan	Is delimitation of parcels within AOP areas a way to adapt to climate change? Fine scale climate shifts for present and future Uruguayan viticulture
Leroy, Gabrielle	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Lescot, Laura	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Li, Yang	Model-assisted analysis of climate change and terroir effects on grape quality in China
Lim, Lik Rong	Investigation of grape skin thickness and grape skin lipid content for differences in smoke taint composition
Limousin, Taran	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Loidi, Maite	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain) How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Lopes, Emanuel	Resilient Vines: Exploring Varieties Phenology and Water Use Efficiency, Under Warm Conditions
Lovat, Lorenzo	Exploring the Crue of Prosecco: insights from the Rive Investigation on the effects of terrain slope and elevation on chemical features of wine within the PDO Prosecco area in Veneto region (Italy)
Lucchetta, Marco	Exploring the Crue of Prosecco: insights from the Rive
Luzi, Hugo	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Lytra, Georgia	Using varietal diversity as a lever for adapting to climate change while preserving Bordeaux wine typicity Can the foliar expression of esca symptoms modify the typicity of Terroir wines?
López, Ricardo	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
M
Malvessi Cattani, Amanda	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Marcos, Luís	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Marcuzzo, Patrick	Exploring the Crue of Prosecco: insights from the Rive Investigation on the effects of terrain slope and elevation on chemical features of wine within the PDO Prosecco area in Veneto region (Italy)
Marguerit, Elisa	Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
Martin, Julie	Advancing Sustainable Viticulture at the Regional Level: Lessons from a Swiss Winegrowing Landscape Mapping runoff risk for plant protection products in a steep alpine vineyard: a parcel-scale GIS approach in Yvorne (Switzerland)
Martínez-Lapuente, Leticia	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Mary, Séverine	Can the foliar expression of esca symptoms modify the typicity of Terroir wines?
Marín, Diana	How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Maseda, Pablo	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Massaglia, Stefano	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Mastromonaco, Giulia	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Mathieu, Olivier	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
Mayoux, Laurent	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Maze, Armelle	The renaissance of PGI Vineyards in the region Ile de France: a journey into the future of potential terroir
Mendoza, Karl	Agroclimatic characterization, aromatic composition and sensory profile of wines from Torontel grapes (Vitis vinifera L.) grown under warm climate and arid conditions (Ica, Peru)
Merlino, Valentina Maria	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Miller, Chanda Ann	Investigation of grape skin thickness and grape skin lipid content for differences in smoke taint composition
Miranda, Carlos	How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Montagnac, Thomas	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
N
Neto, Ana	Integrating microclimate and crop models to assess vineyard responses to climate change
Nicolas, Sébastien	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Niederberger, Erny	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Noll, Dorothea	Advancing Sustainable Viticulture at the Regional Level: Lessons from a Swiss Winegrowing Landscape Mapping runoff risk for plant protection products in a steep alpine vineyard: a parcel-scale GIS approach in Yvorne (Switzerland)
Norris, Charlotte	From doom to bloom: Unravelling soil–vine nutrient pathways across land-use legacies in BC vineyards
O
Ogoumond, Don Ced	Seven years of spatial crowdsourcing in viticulture: Lessons learned from the monitoring of vine water status with the Apex-vigne project
Oliveira, Manuel	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Ollat, Nathalie	Is delimitation of parcels within AOP areas a way to adapt to climate change? Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
Ontañón, Ignacio	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Othéguy, Méven	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Ouvrié, Marc	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
P
Panighel, Annarita	Investigation on the effects of terrain slope and elevation on chemical features of wine within the PDO Prosecco area in Veneto region (Italy)
Pelusi, Francesco	Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Penavayre, Sophie	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Perron, Gaëlla	Fine scale climate shifts for present and future Uruguayan viticulture
Petit, Jean-Pierre	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Petrontino, Alessandro	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Peña Del Olmo, Maria Cristina	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Pichon, Leo	Seven years of spatial crowdsourcing in viticulture: Lessons learned from the monitoring of vine water status with the Apex-vigne project
Pinheiro, Francisco	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Pinto, António	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Pistucci, Ramona	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Plantevin, Marc	Using varietal diversity as a lever for adapting to climate change while preserving Bordeaux wine typicity
Poggi, Leonardo	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Poirier, Anaïs	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Poni, Stefano	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L) Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Pons, Alexandre	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Prezman, Fanny	Comparative assessment of four weed management strategies on soil biodiversity, vine performance and environmental sustainability
Prieto, Jorge Alejandro	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Puglisi, Edoardo	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L)
Pérez-Donoso, Alonso	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Q
Quénol, Hervé	Is delimitation of parcels within AOP areas a way to adapt to climate change?
Quénol, Hervé	Fine scale climate shifts for present and future Uruguayan viticulture Optimizing frost protection in vineyards through numerical simulations of wind machines and heating systems
R
Redon, Pascaline	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Rega, Mario	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Reynard, Jean-Sébastien	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Rienth, Markus	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Riquier, Laurent	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Ritton, Arnaud	Combining Levers for Adaptation to Climate Change and Mitigation of GHG Emissions in Beaujolais
Roby, Jean-Philippe	Can the foliar expression of esca symptoms modify the typicity of Terroir wines?
Roig Puscama, Federico	Methodological considerations on local temperature zoning: how many sensors and what interpolation method could be used? A case study in Bourgogne (France)
Romano, Alessandro	Exploring the Crue of Prosecco: insights from the Rive Investigation on the effects of terrain slope and elevation on chemical features of wine within the PDO Prosecco area in Veneto region (Italy)
Romano, Pietro	Climate resilience and adaptive value chains in the wine sector: from terroir to transformation
Romeo Los Arcos, Haizea	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain) How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Rossatto, Juliana	Bridging Terroir and Sustainability: Insights from Brazilian Wine Denomination of Origin
Rouan, Mathias	Fine scale climate shifts for present and future Uruguayan viticulture
Roynette, Christine	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Ruiz, Itxaso	Carbon (δ¹³C) and nitrogen (δ¹⁵N) variability across vineyards and grapevine components
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Saint Cast, Clément	Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines Grapevine hydraulic response to drought is soil texture-specific
Santacreu, Anthony	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Santesteban, Luis Gonzaga	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain) How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Sari, Santiago	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Schwendenmann, Luitgard	Carbon (δ¹³C) and nitrogen (δ¹⁵N) variability across vineyards and grapevine components
Schwendimann, Andreas	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Serrano Notivoli, Roberto	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
Sigwalt, Annie	Winemakers of Normandie (France): in search of a territorial cohesion
Silva, Adriana	From Tradition to Regeneration: Sustainability Practices in Douro Terroir Wines
Silva, Ricardo	Resilient Vines: Exploring Varieties Phenology and Water Use Efficiency, Under Warm Conditions
Silva-Gutiérrez, Bastián	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Simon, Valérie	Field assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
Sizzano, Federico	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Smit-Sadki, Tara	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Sparacino, Antonina	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Steng, Katharina	Long-term effects of integrated, organic and biodynamic management on above- and belowground performance and drought resilience of grapevines
Suárez-Vega, Felipe	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Symington, Charles	Resilient Vines: Exploring Varieties Phenology and Water Use Efficiency, Under Warm Conditions
Sáenz-Navajas, María-Pilar	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
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Tachini, Ramiro	Fine scale climate shifts for present and future Uruguayan viticulture
Tandonnet, Jean-Pascal	A Meta-Analysis of grapevine rootstock rankings based on pruning weight, yield and Ravaz index for climate change adaptation in viticulture
Tejada-González, Aitana	On-the-go hyperspectral imaging for monitoring grape maturity in Tempranillo: supporting adaptive harvest decisions under climate variability
Tempère, Sophie	Using varietal diversity as a lever for adapting to climate change while preserving Bordeaux wine typicity
Terzi, Federico	Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Thevenot, Mathieu	Carbon Flux and its Biotic and Abiotic drivers in a Burgundy Vineyard
Thibon, Cécile	Using varietal diversity as a lever for adapting to climate change while preserving Bordeaux wine typicity Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
Tinoco, Yolanda	Agroclimatic characterization, aromatic composition and sensory profile of wines from Torontel grapes (Vitis vinifera L.) grown under warm climate and arid conditions (Ica, Peru)
Tisseyre, Bruno	Seven years of spatial crowdsourcing in viticulture: Lessons learned from the monitoring of vine water status with the Apex-vigne project
Tissot, Cyril	Fine scale climate shifts for present and future Uruguayan viticulture
Tiwari, Harsh	Influence of different netting systems on physiology and agronomic performance of cvs. 'Barbera' and 'Malvasia di Candia Aromatica' grapevines grown in a Mediterranean environment.
Tizzani, Pietro	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Tomasi, Diego	Exploring the Crue of Prosecco: insights from the Rive
Tomasino, Elizabeth	Investigation of grape skin thickness and grape skin lipid content for differences in smoke taint composition
Torres, Nazareth	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain)
Torres, Nazareth	How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Torres, Rocio	Genetic diversity in Argentina: Characterization of yield components, maturity and berry and wine composition of 20 "criollas" varieties
Tria, Emanuela	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Trottin, Vincent	Could mobile viti-photovoltaic panels shading mitigate worst climate change effect on wine quality? Example of Merlot vineyard located in the Bordeaux winegrowing area
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Vaccari, Filippo	Sustainable under-vine dry mulching with cover crop residues enhances above- and below-ground microbial biodiversity in a rainfed vineyard (Vitis vinifera L)
Valente, Joana	Integrating microclimate and crop models to assess vineyard responses to climate change Resilient Vines: Exploring Varieties Phenology and Water Use Efficiency, Under Warm Conditions
van Leeuwen, Cornelis	Using varietal diversity as a lever for adapting to climate change while preserving Bordeaux wine typicity Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines
van Leeuwen, Cornelis	Is delimitation of parcels within AOP areas a way to adapt to climate change? Comparative Assessment of Water Footprint Methodologies Across Global Viticultural Systems: Towards Standardization Grapevine hydraulic response to drought is soil texture-specific
Vassallo, Emanuela	The role of Terroir in wine consumption: a cross-country analysis of consumers' perception and sociodemographic influences
Velaz Barbarin, Maider	Cover crops and conservation tillage can improve under-vine soil microbial communities without compromising yield and quality Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain) How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Velázquez, Benjamín	Hydraulic and Physiological Determinants of Drought Resilience in Chardonnay and Sauvignon blanc under Mediterranean Conditions
Verdenal, Thibaut	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Verdi, Adriana	The Human Factor Influence on the Configuration of Wine Routes Terroirs in São Paulo State: The New Producer Profile
Viberti, Andrea	Consumers’ heterogeneity towards climate change in the wine sector: sustainability perceptions and purchasing patterns across countries
Villa-Llop, Ana	Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain) How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
Villanueva, Danny	Agroclimatic characterization, aromatic composition and sensory profile of wines from Torontel grapes (Vitis vinifera L.) grown under warm climate and arid conditions (Ica, Peru)
Viret, Olivier	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards
Vitale, Andrea	Precision irrigation as a strategic tool to preserve Aglianico terroir and grape quality under climate change conditions
Vives Vallés, Juan Antonio	Lightning in a Bottle? Wine GIs and Disruptive Innovation
Volpe, John	From doom to bloom: Unravelling soil–vine nutrient pathways across land-use legacies in BC vineyards Chemical and sensory characterization of sparkling wines from coastal British Columbia, Canada
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Wagner, Moritz	Evaluating the Economic Effects of Agrivoltaics in Vineyards: A Driver-Based Approach
Wang, Han	Towards the chemical verification of terroir using spectroscopy and machine learning for wine classification
Wang, Yongjian	Model-assisted analysis of climate change and terroir effects on grape quality in China
Wommelsdorf, Elise	Decoding aroma defects: impact of climatic zoning and maturity on Garnacha tinta grapes and wines across the Pyrenean foothills through a large-scale study
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Yániz, Santiago	Dating of old vineyards: a multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain) How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data
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Zavadlav, Mateja	Climate resilience and adaptive value chains in the wine sector: from terroir to transformation
Zeder, Yanick	Real-Time detection of Plasmopara viticola sporangia using automated air-flow cytometry
Zironi, Alessandro	Climate resilience and adaptive value chains in the wine sector: from terroir to transformation
Zironi, Alessandro	Mitigating climate change impacts in the wine supply chain through integrated energy and water efficiency assessment
Zironi, Roberto	Mitigating climate change impacts in the wine supply chain through integrated energy and water efficiency assessment Climate resilience and adaptive value chains in the wine sector: from terroir to transformation
Zito, Sébastien	Is delimitation of parcels within AOP areas a way to adapt to climate change? Comparative Assessment of Water Footprint Methodologies Across Global Viticultural Systems: Towards Standardization
Zito, Sébastien	Visual observation of drought symptoms allows to assess the efficiency of complex drought tolerance strategies in grapevines
Zufferey, Vivian	Combining soil management and nitrogen fertilisation to optimize vine nutrition in Swiss vineyards

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