1st ICFSMR: First International Conference on Food Safety in the Mediterranean Region Faculty venue Kenitra, Morocco, November 28-29, 2023 |
Conference website | https://www.fosamed.eu/first-international-conference-on-food-safety-in-the-mediterranean-region/?fbclid=IwAR1sPUd0PSt1MbP8iqw7Vg0xVW6ABrGFQsAM6VSixK_hRMt4MFh6xFYpZF0 |
Submission link | https://easychair.org/conferences/?conf=1sticfsmr |
Abstract registration deadline | October 15, 2023 |
Submission deadline | October 15, 2023 |
Abstract acceptance | October 30, 2023 |
Conference registration | November 10, 2023 |
Deadline for payment of the fee | November 10, 2023 |
Agriculture and food production are crucial sectors that play an essential role in providing food security and nourishment to our ever-growing global population. This Congress aims to bring together leading researchers, industry experts, and policymakers to exchange knowledge and ideas on the latest advances in agrifood research and innovation. The event provides a unique opportunity to discuss challenges facing the industry, explore emerging trends, and identify solutions to the complex issues related to food industry. We hope that this Congress will promote collaboration between different stakeholders and stimulate new initiatives that contribute to more sustainable and resilient food systems. We look forward to productive discussions and fruitful outcomes from this gathering.
We invite researchers and professionals to submit their paper or poster proposals to the FoSaMed International Conference. Contributions from original results of empirical, conceptual, or experimental research work in the broad area of food safety are most welcome for presentation.
Important dates
- Abstract submission deadline: 15th October 2023
- Abstract acceptance: 30th October 2023
- Conference registration: 30th October to 10th November 2023
- Deadline for payment of the fee: 10th November 2023
- Conference dates: 28 and 29 November, 2024
- Deadline for submission of full papers for publication: 31st January 2024
Submission Guidelines
The instructions on how to submit an abstract and related deadlines will follow shortly.
Languages for submission and presentation of papers
English and French (the congress does not offer simultaneous translation service).
Topics
- Food quality and safety
- Innovation in food processing
- Risk management in the food industry
- Product traceability
- Agro-ecology and sustainable farming practices
- Agrifood business
- Consumer and market trends
- Food production and processing practices
- Food and health
- Ethical aspects in the food industry
- Institutions and food control system in Morocco
Committees
General coordination
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El Mahjoub Aouane (IBN Tofail University)
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Abdelaziz Chaouch (IBN Tofail University)
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Sónia Bombico (University of Évora – CIDEHUS & MED/CHANGE)
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Marta Laranjo (University of Évora – MED/CHANGE)
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Ludovica De Benedetti (UNIMED)
Local Organising Committee
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Abdelaziz Chaouch
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El Mahjoub Aouane
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Youssef Abousaleh
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Rachid Bengueddour
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Brahim Bourkhis
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Nabyl Berrid
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Mohammed Bouziani
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Said Chakiri
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Larbi El ouahidi
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Karima Essalmaoui
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Amar Habsaoui
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Laamari Hlou
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Driss Hmouni
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Sultana Inekach
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Sakina Lahmidi
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Nabil Layach
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Idriss Moumen
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Mohammed Ouhssine
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Keltoum Rahali
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Amine Rkhaila
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Rajaa Sghiri
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Younes Taboz
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Malika Tiskar
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Ismail Zidane
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Aziz Ettahir
Publication
After the conference, authors will be invited to submit the full paper to a peer-reviewed publication. More information will follow shortly.
Contact
Contact e-mail address: fosamedconference@uit.ac.ma